Saturday, February 25, 2012

Welcome Home

The hub is freshly home from Asia, so I thought I'd treat everyone to a good, hearty breakfast. I went to the farmers' market and found some fresh bread. I had never heard of "Salt-Rising" bread, you? They said this was the bread to get for French toast. Hmmm.

Well, the boys liked it; but I think it was a tad savory and dense for French toast. I think it would be much better for sandwiches or say croutons. Live and learn.

Welcome home, hub!

Labels: Breakfast/Brunch, Hub


5 comments:

Rosa's Yummy Yums said...

Oh, scrumptious! I love French toast.

Cheers,

Rosa

Janet said...

That bread is a new one on me...but French toast is one of my all-time favorites. Yum!!!

PEA said...

Nope, can't say I've ever heard of that bread either! I adore French toast and would make it for breakfast every morning if I let myself! lol Glad to hear the hubs is home safe and sound:-) xoxo

The Boss said...

Nom nom!

Jeanie said...

Welcome back to him -- I want breakfast at your house!

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